Vikki brought this tasty dip over for our little appetizer night with the Bunco gals last week. It was surprisingly different! A sweet and fruity dip! Everyone loved it!
1 pkg (8oz.) cream cheese
2 T frozen orange juice concentrate, thawed
1/8 t. cinnamon
1T. sugar
zest of one orange
1 1/4 cup finely chopped pecans (Vikki said, "I used almonds, my pecans were awol")
1 1/4 cup finely chopped dry cranberries
garnish with small mint leaf
In electric mixer bowl combine the cream cheese, juice, cinnamon and sugar
mix on med speed until smooth. fold in orange zest, pecans, and cranberries.
Refrigerate and serve with town house crackers. Enjoy!
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