Thursday, July 24, 2008

Fresh Fruit Salsa

This is an absolutely wonderful summer treat! The more fruit, the better!

1 cup strawberries, sliced

1 kiwi, peeled and sliced

Juice from 1 orange

2 Fuji Apples, peeled and chopped

2 Tbsp. Brown Sugar

2 Tbsp. Any Berry Jam

(I add pineapple tidbits and banana slices, too!)

Blend together in food processor or salsa maker. Serve with cinnamon chips. Brush flour torillas with melted butter and sprinkle cinnamon-sugar. Cut into wedges and bake at 475 for 4 - 6 minutes.


Vicky said...

Hey Sophia ... appears your link on this page back to your daily blog isn't working ... looks like it has http// twice in the address .... at least that is the message I got on my end .... ? Glad you did this "recipe blog" by the way .... great way to keep all those recipes together. I should have probably done it that way myself instead of linking them all on a page by title. Live and learn ;)

Amazed said...

If you want to pretend like you are being good, you can spray the tortilla strips with Pam instead of the butter. But like all things, butter is better. Well, except when it settles on your hips.

And waist.

And thighs.

And chubby cheeks.

And everywhere.