(not my photo)This is one of the most simple recipes I've ever seen! Carol made it for Sunday dinner last week and it was a hit!
boneless skinless chicken breasts or tenders
2 cans diced stewed tomatoes with green chilies
1/2 - 1 cup brown sugar
Place the chicken in your crockpot, added tomatoes and brown sugar. Cook the chicken until it's done and then shred it with a fork. Serve over a bed of lettuce, rice, fritos, cheese and your traditional taco type toppings. MOST tasty! AND SO SIMPLE! Enjoy!
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