I discovered a new crock pot recipe for the family Sunday dinner. We took it over to Carol's for dinner and it was a hit. I made a few alterations, so here's my version of our dinner....
Garlic Sauce Crockpot Chicken
1 large package of fresh chicken tenders
2 cans cream of mushroom soup
2 cups sour cream
1/2 pound fried bacon, crumbled
1/2 cup flour
2 Tbsp. minced garlic (I buy it in a large jar at Sam's Club!)
Lots of salt and lots more pepper
2 cans cream of mushroom soup
2 cups sour cream
1/2 pound fried bacon, crumbled
1/2 cup flour
2 Tbsp. minced garlic (I buy it in a large jar at Sam's Club!)
Lots of salt and lots more pepper
Mix up the sauce in the crockpot, toss in the chicken, stir and cover the chicken with the sauce. Cook on low for 5-6 hours. We served it over hot rice. Everyone loved it! Enjoy!
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