Friday, May 15, 2009

Crunchy Poppyseed Chicken Salad

Natalie made this fantastic salad last weekend, so I asked her to bring it to the shower that we hosted last night. Everyone went crazy over it! It's most delish!

4 cups of Broccolli slaw (shredded broccoli stalks)
2 large red peppers, thinly sliced
4 medium carrots shredded
1 can pineapple tidbits, drained
sliced, grilled chicken breasts (about two large breasts)
1 bottle creamy poppyseed dressing (The recipe suggests Kraft)
1 cup peanuts or cashews

Mix and serve cold. Enjoy!!


Nora said...

what is Broccoli slaw?

Sophia said...
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